| Title: | Anaphylaxis to pork kidney is related to IgE antibodies specific for galactose-alpha-1,3-galactose. |
| authorizations: |
registration not required
|
| accessURL: |
http://www.iedb.org/reference/1022984 |
| landingPage: |
http://www.iedb.org/assay/1939070 |
| type: |
Literature
|
| publicationVenue: |
Allergy
|
| dates: |
2012
|
| study type: | b cell assays |
| subject species: | Sus scrofa |
| fullName: |
M Morisset
C Richard
C Astier
S Jacquenet
A Croizier
E Beaudouin
V Cordebar
F Morel-Codreanu
N Petit
D A Moneret-Vautrin
G Kanny
|
| method: |
antigen inhibition
|
| name: |
Anaphylaxis to pork kidney is related to IgE antibodies specific for galactose-alpha-1,3-galactose.
|
| description: |
The epitope-specific mAb reactivity was weakly inhibited by competition with beef meat extract (raw beef meat 12%, cooked beef meat 9% inhibition).
|
| name: |
iedb
|
| homePage: |
http://www.iedb.org |